Food from around the World // International Cookbook

CONCEPTION, DESIGN & ILLUSTRATION _ 148 pages Book Editor: Caroline Walker, Turkish Editor: Zülfiye Kaplan Translators: Hayal Aydede, Hande Cumbul, Duygu Demirdizen, Esra Özkan, Banu Undeğer

BIWA Bursa International Women's Association published the international cookbook "Food from around the World — Dünyanın Yemekleri", a bilingual book in English and Turkish, with recipes from all over the world.
Publisher: BIWA – Bursa International Women's Association biwabursa.org

Printed by Uludağ University Press, Bursa, Turkey

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